Sriracha — Cups to Grams
1 cup of sriracha = 270 grams
1 cup of sriracha weighs approximately 270 grams. Use the converter below for custom amounts, or check the full conversion table.
Sriracha Converter
Result
270 g
How to Measure Sriracha Correctly
Sriracha should be measured by spooning it into the measuring cup and levelling it off. For small amounts, use measuring spoons. For accuracy, use a kitchen scale. Sriracha's thickness means it can be difficult to measure precisely by volume.
Understanding Sriracha Measurements
Sriracha is a hot sauce made from chilli peppers, vinegar, garlic, sugar, and salt. One cup of sriracha weighs approximately 260 grams. It's thicker than many hot sauces due to its sugar content and has a distinctive sweet-heat flavour.
Common Uses in Baking & Cooking
Sriracha is used as a condiment, in marinades, sauces, and dressings. It adds heat and sweetness to dishes. It's popular in Asian-inspired recipes and as a general-purpose hot sauce. If you need a substitute, see our Sriracha substitution guide.
Storage and Handling Tips
Store sriracha in the refrigerator after opening, though it can be kept at room temperature if used quickly. It has a long shelf life and typically lasts 6-12 months after opening. If it develops an off smell or changes colour, discard it.
Need to convert sriracha to other units? Try our cups to grams converter or tablespoons to grams converter.
Related Ingredients
Sriracha Conversion Table
| Amount | Grams | Ounces |
|---|---|---|
| 1 teaspoon | 5.63g | 0.2 oz |
| 1 tablespoon | 16.9g | 0.6 oz |
| ¼ cup | 67.5g | 2.38 oz |
| ⅓ cup | 90g | 3.17 oz |
| ½ cup | 135g | 4.76 oz |
| ⅔ cup | 180g | 6.35 oz |
| ¾ cup | 203g | 7.14 oz |
| 1 cup | 270g | 9.52 oz |
| 1½ cups | 405g | 14.3 oz |
| 2 cups | 540g | 19 oz |
Need a Substitute?
Out of sriracha? We've got 1 tested alternative with exact ratios.
Frequently Asked Questions
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Values are approximate and can vary depending on how the ingredient is measured. For precision baking, we recommend using a digital kitchen scale.