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Substitute for Cherries (pitted)

Need a substitute for cherries (pitted)? Here is 1 alternative ranked by quality, with exact ratios for baking and cooking.

Alternatives

Frozen Cherries

Good

Use 1:1

Thaw and drain before using. Softer texture.

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Frequently Asked Questions

What is the best substitute for cherries (pitted)?▼
The best substitute for cherries (pitted) is frozen cherries (1:1). Thaw and drain before using. Softer texture.
Can I substitute frozen cherries for cherries (pitted) in baking?▼
Yes, frozen cherries can be used as a substitute for cherries (pitted) at a ratio of 1:1. Thaw and drain before using. Softer texture.

Substitution ratios are approximate guidelines. Results may vary depending on the specific recipe. Always taste and adjust as needed.