Single Cream — Cups to Grams

1 cup of single cream = 240 grams

1 cup of single cream weighs approximately 240 grams. Use the converter below for custom amounts, or check the full conversion table.

Single Cream Converter

Result

240 g

How to Measure Single Cream Correctly

Single cream should be measured in a liquid measuring cup at eye level for accuracy. Unlike dry ingredients, liquids should be measured in a clear measuring cup with a spout.

Understanding Single Cream Measurements

Single cream (also called light cream) has a lower fat content (18-20%) than double cream. One cup of single cream weighs approximately 240 grams. It's thinner than double cream and doesn't whip to stiff peaks.

Common Uses in Baking & Cooking

Single cream is used in coffee, sauces, and soups. It adds richness without being too heavy. It's also used in some desserts and can be poured over fruit.

Storage and Handling Tips

Store single cream in the refrigerator and use within 5-7 days of opening. Never leave cream at room temperature for more than 2 hours.

Need to convert single cream to other units? Try our cups to grams converter or tablespoons to grams converter.

Related Ingredients

Single Cream Conversion Table

AmountGramsOunces
1 teaspoon5g0.18 oz
1 tablespoon15g0.53 oz
¼ cup60g2.12 oz
⅓ cup80g2.82 oz
½ cup120g4.23 oz
⅔ cup160g5.64 oz
¾ cup180g6.35 oz
1 cup240g8.47 oz
1½ cups360g12.7 oz
2 cups480g16.9 oz

Frequently Asked Questions

How many grams in a cup of single cream?
One US cup of single cream weighs approximately 240 grams. This is based on the standard spooned-and-levelled measuring method.
How many tablespoons in a cup of single cream?
There are 16 US tablespoons in one US cup. Each tablespoon of single cream weighs approximately 15 grams.
How do I measure single cream accurately?
For the most accurate results, we recommend using a digital kitchen scale. When measuring by volume, spoon the single cream into the cup and level it off with a straight edge.
How many cups in 100g of single cream?
100 grams of single cream is approximately 0.42 US cups.

More Dairy

Related Converters

Values are approximate and can vary depending on how the ingredient is measured. For precision baking, we recommend using a digital kitchen scale.