Cheddar Cheese (grated) — Cups to Grams
1 cup of cheddar cheese (grated) = 113 grams
1 cup of cheddar cheese (grated) weighs approximately 113 grams. Use the converter below for custom amounts, or check the full conversion table.
Cheddar Cheese (grated) Converter
Result
113 g
How to Measure Cheddar Cheese (grated) Correctly
Cheddar cheese should be measured after shredding if the recipe specifies. Use a dry measuring cup and fill it to the top without packing it down. For accuracy, use a kitchen scale.
Understanding Cheddar Cheese (grated) Measurements
Cheddar cheese varies in age and moisture content, which affects its weight. One cup of shredded cheddar cheese weighs approximately 113 grams. The weight varies depending on how finely it's shredded and the age of the cheese.
Common Uses in Baking & Cooking
Cheddar cheese is used in cooking, particularly in sauces, casseroles, and as a topping. It adds richness and flavour. It's also used in baking, particularly in savoury pastries.
Storage and Handling Tips
Store cheddar cheese in the refrigerator wrapped in wax paper or plastic wrap. It can be kept for 3-4 weeks if stored properly. If it develops mould, cut it off and the rest is still safe to eat.
Need to convert cheddar cheese (grated) to other units? Try our cups to grams converter or tablespoons to grams converter.
Related Ingredients
Cheddar Cheese (grated) Conversion Table
| Amount | Grams | Ounces |
|---|---|---|
| 1 teaspoon | 2.35g | 0.08 oz |
| 1 tablespoon | 7.06g | 0.25 oz |
| ¼ cup | 28.3g | 1 oz |
| ⅓ cup | 37.7g | 1.33 oz |
| ½ cup | 56.5g | 1.99 oz |
| ⅔ cup | 75.3g | 2.66 oz |
| ¾ cup | 84.8g | 2.99 oz |
| 1 cup | 113g | 3.99 oz |
| 1½ cups | 170g | 5.98 oz |
| 2 cups | 226g | 7.97 oz |
Measurement Note
Loosely packed.
Frequently Asked Questions
How many grams in a cup of cheddar cheese (grated)?▼
How many tablespoons in a cup of cheddar cheese (grated)?▼
How do I measure cheddar cheese (grated) accurately?▼
How many cups in 100g of cheddar cheese (grated)?▼
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Related Converters
Values are approximate and can vary depending on how the ingredient is measured. For precision baking, we recommend using a digital kitchen scale.